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Cookbooks

Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals

Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals

$32.39

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"125 all-new, soul-satisfying, easy recipes with a healthy spin ... This time around, the recipes are just as easy as her last cookbook, Half Baked Harvest Super Simple, but they also bring a new, good-for-you feeling to the table. With a greater emphasis on balancing rich comfort with lighter ways of amping up flavor, Tieghan's signature style takes on a more health-conscious (or healthyish) attitude ... Tieghan is a pro at creating recipes to light up all your senses ... Each recipe is accompanied by Tieghan's stunning photography that brings the food to life and transports you to her cozy kitchen in the snowy Colorado mountains"-

Deb Perelman, Smitten Kitchen Keepers: New Classics for Your Forever Files: A Cookbook

Deb Perelman, Smitten Kitchen Keepers: New Classics for Your Forever Files: A Cookbook

$37.81
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Yotam Ottolenghi, Ottolenghi Flavor: A Cookbook

$37.81
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Sam Sifton, The New York Times Cooking No-Recipe Recipes

$30.24
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Jenny Rosenstrach, The Weekday Vegetarians: 100 Recipes and a Real-Life Plan for Eating Less Meat

$35.11
Lidey Heuck, Cooking in Real Life: Delicious & Doable Recipes for Every Day (a Cookbook)

Lidey Heuck, Cooking in Real Life: Delicious & Doable Recipes for Every Day (a Cookbook)

$37.81